Celery Salad With Herbs

Name: Celery Salad With Herbs
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 4 stalks of celery, thinly sliced; 1/4 cup fresh parsley, chopped; 2 tablespoons fresh dill, chopped; 2 tablespoons olive oil; 1 tablespoon lemon juice; Salt and pepper to taste

Highlighted under: Balanced Planning

I love whipping up this Celery Salad With Herbs when I want a refreshing, crunchy side dish that’s full of flavor. The crispness of the celery combined with a medley of fresh herbs brings a bright, zesty twist to any meal. It's perfect for those warm days when I crave a light, healthy addition to my table. With minimal ingredients and a quick prep time, this salad is not only delicious but also a fantastic way to use up leftover herbs. I promise it will become a staple in my kitchen.

Created by

Francesca Holt

Last updated on 2026-02-01T17:01:37.127Z

When I first decided to create this Celery Salad With Herbs, I wanted something that was both healthy and packed with flavor. I experimented with different combinations of herbs and spices, finally landing on a magic mix of parsley and dill that complements the crunch of the celery beautifully. The dressing is light, allowing the fresh ingredients to shine while adding just the right amount of tang.

One of my favorite tips is to slice the celery thinly and toss it with the herbs just before serving. This keeps everything crisp and bright, preventing the salad from becoming soggy. I also love how versatile this dish is; you can easily adapt it by adding in other vegetables or even some nuts for extra texture!

Why You Will Love This Recipe
Crisp texture that refreshes the palate
Fresh herbs elevate the entire dish
Quick and easy to prepare, perfect for any occasion

Understanding the Ingredients

The star of this salad is undoubtedly the celery. Choose fresh, firm stalks with crisp, vibrant leaves for the best flavor and texture. The crunchiness of the celery provides the perfect contrast to the tender greens. Fresh herbs, particularly parsley and dill, play a pivotal role in lifting the overall freshness of the dish. They not only enhance the flavor profile but also bring a burst of color, making the salad visually appealing.

Olive oil and lemon juice work in tandem as the dressing, balancing richness and acidity. High-quality Extra Virgin Olive Oil provides a fruity depth that complements the zesty lemon juice. When whisking them together, aim for a consistency that is glossy and well combined. Adjust the salt and pepper to your taste—this is crucial as they help to highlight the ingredients’ natural flavors.

Preparation Tips

Proper preparation is key to ensuring this salad's success. When slicing the celery, aim for even thickness—about 1/8 inch is ideal. This allows for uniform texture and makes them easier to eat. If you have a mandoline slicer, it can be a fantastic tool for achieving consistent slices quickly. Always remember to wash your herbs thoroughly to remove any dirt or grit; this is particularly important for leafy greens like dill.

I recommend preparing the dressing in advance, as it can be stored in an airtight container in the fridge for up to a week. This makes it easy to whip up the salad last minute, as everything comes together in just a few minutes. However, for the freshest taste, add the dressing just before serving to preserve the crunch of the celery.

Ingredients

Gather the following ingredients for your Celery Salad With Herbs:

Ingredients

4 stalks of celery, thinly sliced
1/4 cup fresh parsley, chopped
2 tablespoons fresh dill, chopped
2 tablespoons olive oil
1 tablespoon lemon juice
Salt and pepper to taste

Instructions

Follow these steps to create your delicious Celery Salad With Herbs:

Prepare the Vegetables

In a large bowl, combine the sliced celery, chopped parsley, and dill. Toss lightly to mix the herbs and veggies.

Make the Dressing

In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper until well combined.

Combine and Serve

Drizzle the dressing over the salad and toss well to coat all the ingredients evenly. Serve immediately for best freshness.

Pro Tips

For added flavor, consider incorporating chopped nuts or feta cheese into the salad. You can also substitute other herbs based on your preference or what you have on hand.

Serving Suggestions

This Celery Salad With Herbs pairs wonderfully with grilled meats, fish tacos, or as a refreshing side to a hearty sandwich. The vibrant flavors can cut through the richness of heavier dishes, making it an excellent accompaniment for barbecues or picnics. Consider serving it on a bed of mixed greens to bulk it up for a light meal.

For added protein, you can toss in some cooked chickpeas or shredded rotisserie chicken. These additions provide a more substantial dish while still keeping the essence of the celery salad intact. Just be mindful not to overdo it, as the fresh flavors of the herbs should still be the star.

Storage and Longevity

If you find yourself with leftovers, store the salad in an airtight container in the refrigerator. It will keep well for about two days, but be aware that the celery might soften slightly as it sits. To rejuvenate the crunch, you can add an extra drizzle of lemon juice and a sprinkle of fresh herbs right before serving.

For meal prep enthusiasts, consider prepping the vegetables ahead of time. Store the chopped celery and herbs separately in the fridge, and mix them together with the dressing just before mealtime to maintain their crispness. This makes it a quick grab-and-go option for those busy days.

Questions About Recipes

→ Can I prepare this salad in advance?

Yes, you can prepare the ingredients ahead of time, but it's best to assemble the salad and add the dressing just before serving to keep it fresh.

→ What other herbs can I use?

You can experiment with basil, cilantro, or mint for a different flavor profile.

→ How long will leftovers last in the fridge?

The salad can be stored in the fridge for 1-2 days, but it's best enjoyed fresh.

→ Is this salad gluten-free?

Yes, this Celery Salad With Herbs is naturally gluten-free and makes for a perfect side dish.